こんにちは; welcome to Nara! We open at 11:30am weekdays and 4:30pm on Saturdays. Early bird gets rock star parking!
Not to mention Blue Fin Toro. Today's delivery just came in. It's usually gone in no time. Would you like to try? This way to the sushi bar!
Or would you prefer a table? We're busiest around noon for lunch and 7:30 for dinner. But now it's your pick.
Could we bring you some sake while you look over the sushi menu? If you like eel, you'll love Paul's Crispy Rolls. It's Nara founder Paul Chen's recipe: eel, tamago, cucumber, avocado and flying fish eggs. Or try a bowl of Udon. Perfect on a rainy day.
We've got sushi platters too, if you're coming with a big group. Just let us know what you like.
That's it for the tour; thanks for joining us. We look forward to seeing you in person!
